brunch menu

*bowl of berries     6.

soup du jour     5.
created fresh daily

*house salad    9.
gourmet greens tossed with the richardson family vinaigrette; goat cheese, spicy pecans and dried cranberries

blue cheese salad      10. 
romaine, tomatoes, bacon, croutons, blue cheese and blue cheese dressing

*apple salad      10.
warm apples, walnuts, and blue cheese.  greens, and a cider vinaigrette

*beet salad      10.
fresh greens, aged gouda, and toasted walnuts. with white balsamic vinaigrette

caesar salad     9.
with fresh parmesan, homemade croutons, and anchovies

pizza     13.
a changing variety of delicious toppings

baked brie     12.
topped with apple chutney, Dijon mustard; served with toasted bread

 

 *mussels      13.
prince edward island mussels tossed with white wine garlic butter, diced tomato, scallions and mushroom

smoked salmon napoleon     13.
crispy potato pancakes topped with greens, smoked salmon, roasted tomato: garnished with capers, red onion, lemon vinaigrette and sour cream

smoked salmon & bagel     13.
with tomato, red onion, cream cheese and capers

pecan chicken     17.
pecan crusted, served with goat cheese cream, pumpkin tortelloni, dried cranberries, bacon, and parmesan.

**crab benedict       14.
two english muffins topped with fresh crab, poached eggs and dill-hollandaise; small spinach salad

** farmer’s omelet       13.
three egg omelet with tomato, cheddar cheese, mushrooms, ham and onions; with toast

**eggs benedict     13.
poached eggs, english muffins, canadian  bacon; with our own hollandaise and home fries

**egg white omelet     13.
with fresh mushrooms, spinach, scallions and tomatoes; with toast

huevos rancheros      13.
crisp flour tortilla topped with eggs over-easy, salsa, black beans, cheddar and sour cream

** bullfinch  breakfast      13.
two eggs any style served with choice of sausage or bacon; home fries and toast

salmon    19.
pan seared over sauté of spinach, tomato, and wild rice.  lemon caper beurre blanc

texas toast      13.
thick cut bread dripped in egg batter and encrusted with panko bread crumbs;

belgian waffle      13.
topped with ice cream, fresh berries, whipped cream and chopped walnut

sausage & potato waffles     13.
sweet italian sausages served with homemade potato waffles with sour cream and apple chutney

on the sides 
home fries, bacon, sausage, potato waffles, canadian bacon 4.
toast or english muffins  2.

consumption of certain raw foods may result  in food borne illness

*gluten free items
** gluten free without the toast or english muffin

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