vegetarian selections


appetizers  $12

   cheeses, fresh herbs;  drizzled with extra virgin olive oil    

 

entrees   $15 petite   $20 entrée

   vegetables; finished with a scallion ginger soy sauce;
served over japanese sticky rice

   cream sauce with rosemary and scallions

   three ravioli or five ravioli
served over creamy dijon spinach

caramelized soy & pickled ginger