vegetarian selections

appetizers  $12

roasted beet and goat cheese tart on mesclun greens,
shaved parmesan & delicate walnut vinaigrette 

 

grilled vegetable pizza: fresh seasonal vegetable , white
cheddar cheese, fresh herbs; drizzled with extra virgin olive oil    

 

entrees   $17 petite   $23 entree

asian vegetable stir fry; stir fry of fresh seasonal vegetables; finished with
a scallion ginger soy sauce; served over japanese sticky rice

 

sonoma pasta; sauté of mushrooms, spinach and sundried tomatoes; finished with a walnut and parmesan cream sauce; served over fusilli pasta

 

roasted shitakes; served with sticky rice; wasabi, caramelized
soy & pickled ginger